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Cooking the world : ritual and thought in ancient India /
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| Format: | Printed Book |
| Published: |
Delhi ; New York :
Oxford University Press,
1996.
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| Edition: | English ed. |
| Series: | French studies in South Asian culture and society
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| Subjects: |
| Physical Description: | viii, 354 p. ; |
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| ISBN: | 0195635582 |