Loading...
Why Grow More Food?: An Analysis of Some Contradictions in the Green Revolution inKerala
In theory, there are a number of reasons why Third World countries are concerned about increas- ing food production, including: (1) feeding the hungry, the rural landless poor (as well as the small land- holders) and the urban poor; (2) enabling the owmers of land (be they small self-cultivating far...
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Published: |
Economic and Political Weekly, Vol. 13, No. 51/52 (Dec. 23-30, 1978)
1978
|
| Online Access: | http://10.26.1.76/ks/003928.pdf |
| LEADER | 011720000a22001330004500 | ||
|---|---|---|---|
| 100 | |a Joan P. Mencher | ||
| 245 | |a Why Grow More Food?: An Analysis of Some Contradictions in the Green Revolution inKerala | ||
| 260 | |c 1978 | ||
| 260 | |b Economic and Political Weekly, Vol. 13, No. 51/52 (Dec. 23-30, 1978) | ||
| 520 | |a In theory, there are a number of reasons why Third World countries are concerned about increas- ing food production, including: (1) feeding the hungry, the rural landless poor (as well as the small land- holders) and the urban poor; (2) enabling the owmers of land (be they small self-cultivating farmzers, or large producers for the market, or in between) to make a profitable living; and (3) other reasons relating to the state, to trade, and to the saving of foreign exchange. This paper, which explores data from two rice-Producing regions of Kerala, attempts to show how the first two goals of larger food production are essentially incompatible under the present social rela- tions of production | ||
| 856 | |u http://10.26.1.76/ks/003928.pdf | ||
| 942 | |c KS | ||
| 999 | |c 73316 |d 73316 | ||
| 952 | |0 0 |1 0 |4 0 |7 0 |9 65280 |a MGUL |b MGUL |d 2015-08-01 |l 0 |r 2015-08-01 |w 2015-08-01 |y KS | ||