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Rhif Galw
ISBN/ISSN
Tag
Canfod
Uwch
Fiber ingredients: food applic...
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Llwytho...
Fiber ingredients: food applications and health benefits
Manylion Llyfryddiaeth
Prif Awduron:
Cho, Susan Sungsoo; Editor
,
Samuel, Priscilla; Editor
Fformat:
Printed Book
Cyhoeddwyd:
London, CRC Press
2009
Pynciau:
Dietery fiber-Therapeutic use
Fiber in human nutrition
Food, Fortified
Food-Fiber content
Nutritive value
Polysaccharides-Therapeutic use
Daliadau
Disgrifiad
Eitemau Tebyg
Dangos Staff
MG University
Manylion daliadau o MG University
Rhif Galw:
613.263 P9
Copi
Nid yw'r Statws Byw ar Gael
Eitemau Tebyg
Handbook of prebiotics and probiotics ingredients: health benefits and applications
gan: Cho, Susan Sungsoo; Editor, et al.
Cyhoeddwyd: (2010)
Bioactive food proteins and peptides : applications in human health
gan: Hettiarachchy, Navam S; Ed
Cyhoeddwyd: (2012)
Handbook of prebiotics and probiotics ingredients : health benefits and food applications /
Cyhoeddwyd: (2010)
Vegetables and their allied as protective food
gan: Rana M K
Cyhoeddwyd: (2014)
Processes of fiber formation
gan: Walczak, Zbigniew K.
Cyhoeddwyd: (2002)
Llwytho...