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Food tourism around the world:...
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Food tourism around the world: development, management and markets
Bibliographic Details
Main Authors:
Cambourne, Brock; Editor
,
Hall, C MIchael; Editor
,
Macionis, Niki; Editor
,
Mitchell, Richard; Editor
,
Sharples, Liz; Editor
Format:
Printed Book
Published:
New York, Elsevier Ltd.
2003
Subjects:
Food
Tourism
Holdings
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MG University
Holdings details from MG University
Call Number:
910.46 P3
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