Food and beverage management: for the hospitality, tourism and event industries

書目詳細資料
Main Authors: Cousins, John; Author, Foskett, David; Author, Pennington, Andrew; Author
格式: Printed Book
出版: Oxford, Goodfellow Publishers Limited 2011
版:3rd ed
主題:
Catering establishments management
Food service management-Great Britain
Restaurant management-Great Britain

MG University

持有資料詳情 MG University
索引號: 647.950 68 Q11
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