APA引文

Ouwehand, A. E., Salminen, S. E., & Wright, A. v. E. (2004). Lactic acid bacteria: Microbiological and functional aspects (3rd ed.).

Chicago Edition Citation

Ouwehand, Arthur; Editor, Seppo; Editor Salminen, and Atte von; Editor Wright. Lactic Acid Bacteria: Microbiological and Functional Aspects. 3rd ed. London, CRC Press, 2004.

MLA引文

Ouwehand, Arthur; Editor, et al. Lactic Acid Bacteria: Microbiological and Functional Aspects. 3rd ed. 2004.