European gastronomy into the 21st century

Bibliographic Details
Main Authors: Cousins, John; Editor, Gillespie, Cailein; Author
Format: Printed Book
Published: New Delhi, Butterworth-Heinemann 2001
Subjects:
Cookery, European
Gastronomy

MG University

Holdings details from MG University
Call Number: 641.013 094 P1
Copy Live Status Unavailable

Similar Items