Food safety : researching the hazard in hazadous foods

Bibliographic Details
Main Author: Khan, Mahmood A (ed.)
Other Authors: Almanza, Barbara, Ghiselli, Richard
Format: Printed Book
Published: Canada Apple Academic Press Inc CRC 2014
Edition:1st edition.
Subjects:
Food Safety

MG University

Holdings details from MG University
Call Number: 658.3 FOO
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