Učitavanje...
The encyclopedia of restaurant training : acomplete ready to use training program for all positions in the food service industry
| Glavni autor: | |
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| Daljnji autori: | |
| Format: | Printed Book |
| Izdano: |
New Delhi
DBS Imprints
2014
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| Teme: |
MG University
| Signatura: |
647.950683 ARD/E |
|---|---|
| Primjerak | Prikaz statusa u stvarnom vremenu nije dostupan |