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The encyclopedia of restaurant training : acomplete ready to use training program for all positions in the food service industry
| Autor principal: | |
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| Otros Autores: | |
| Formato: | Printed Book |
| Publicado: |
New Delhi
DBS Imprints
2014
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| Materias: |
MG University
| Número de Clasificación: |
647.950683 ARD/E |
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| Copia | Estatus de actividad no disponible |