लोड हो रहा है...
The professional bar and beverage manager's handbook : how to open and operate a financially sucessful bar, tavern, and nightclub
मुख्य लेखक: | |
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स्वरूप: | Printed Book |
प्रकाशित: |
New Delhi
DBS imprints
2014
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विषय: |
MG University
बोधानक: |
647.95068 MIR/P |
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प्रति | लाइव स्थिति उपलब्ध नहीं है |