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The professional bar and beverage manager's handbook : how to open and operate a financially sucessful bar, tavern, and nightclub
| 1. Verfasser: | |
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| Format: | Printed Book |
| Veröffentlicht: |
New Delhi
DBS imprints
2014
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| Schlagworte: |
MG University
| Signatur: |
647.95068 MIR/P |
|---|---|
| Exemplar | Live-Status nicht verfügbar |