Microbial Biotechnology principles and applications

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Bibliographic Details
Main Author: Kun, Lee Yuan
Format: Printed Book
Published: London, World Scientific 2004
Subjects:
food production
Microbes
Microbes in Agrobiotechnology
Microbial biotechnology
Microorganisms, Food production

MG University

Holdings details from MG University
Call Number: 576 KUN
Copy Live Status Unavailable

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