Emerging technologies for food quality and safety evaluation/

Bibliografiska uppgifter
Övriga upphovsmän: Cho, Young-Ji, Ed
Materialtyp: Printed Book
Publicerad: London: CRC press, 2016.
Ämnen:
Food safety
Länkar:https://www.google.co.in/books/edition/Emerging_Technologies_for_Food_Quality_a/G2eNSt7ILWsC?hl=en&gbpv=1&dq=9781138199132&printsec=frontcover

Internet

https://www.google.co.in/books/edition/Emerging_Technologies_for_Food_Quality_a/G2eNSt7ILWsC?hl=en&gbpv=1&dq=9781138199132&printsec=frontcover

MG University

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