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Emerging technologies for food quality and safety evaluation/

Bibliografische gegevens
Andere auteurs: Cho, Young-Ji, Ed
Formaat: Printed Book
Gepubliceerd in: London: CRC press, 2016.
Onderwerpen:
Online toegang:https://www.google.co.in/books/edition/Emerging_Technologies_for_Food_Quality_a/G2eNSt7ILWsC?hl=en&gbpv=1&dq=9781138199132&printsec=frontcover