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| LEADER |
00836 a2200181 4500 |
| 020 |
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|a 9781138198999
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| 082 |
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|a 572.65
|b Q2
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| 245 |
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|a Bioactive food proteins and peptides:
|b applications in human health/
|c Ed. by Navam S. Hettiarachchy[et al...]
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| 260 |
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|b CRC press,
|a London:
|c 2016.
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| 300 |
|
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|a 354p.
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| 650 |
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|a Biochemistry-components of protein
|9 192013
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| 700 |
|
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|a Sato, Kenji, Ed.
|9 192014
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| 700 |
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|a Marshall, Maurice R, Ed.
|9 192015
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| 700 |
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|a Arvind Kannan, Ed.
|9 192016
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| 856 |
|
|
|u https://www.google.co.in/books/edition/Bioactive_Food_Proteins_and_Peptides/6OOV_8gPghAC?hl=en&gbpv=1&dq=9781138198999&printsec=frontcover
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| 942 |
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|c BK
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| 999 |
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|c 160082
|d 160078
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| 952 |
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|0 0
|1 0
|4 0
|5 1
|6 572_650000000000000_Q2
|7 0
|9 158573
|a MGUL
|b MGUL
|c PROC
|d 2018-09-28
|e Current Books
|g 6567.83
|l 0
|o 572.65 Q2
|p 61138
|r 2018-09-28
|w 2018-09-28
|y BK
|