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Biotechnology and Genetics in Fisheries and Aquaculture

This comprehensive but easy-to-use guide to biotechnology and genetics in fisheries and aquaculture covers major areas such as the uses of genetic knowledge to captive breeding programmes and the use of gene transfer in fish to improve quality and resistance to disease.

書目詳細資料
主要作者: Beaumont, A R
格式: Printed Book
出版: Oxford Blackwell Science 2003
主題:
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MG University

持有資料詳情 MG University
索引號: 639.3 BEA/B
復印件 Live Status Unavailable