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Biotechnology and Genetics in Fisheries and Aquaculture
This comprehensive but easy-to-use guide to biotechnology and genetics in fisheries and aquaculture covers major areas such as the uses of genetic knowledge to captive breeding programmes and the use of gene transfer in fish to improve quality and resistance to disease.
| Yazar: | |
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| Materyal Türü: | Printed Book |
| Baskı/Yayın Bilgisi: |
Oxford
Blackwell Science
2003
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| Konular: | |
| Online Erişim: | http://classify.oclc.org/classify2/ClassifyDemo?owi=39402297 |
Internet
http://classify.oclc.org/classify2/ClassifyDemo?owi=39402297MG University
| Yer Numarası: |
639.3 BEA/B |
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| Kopya Bilgisi | Konumu erişilebilir değil. |