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Biotechnology and Genetics in Fisheries and Aquaculture

This comprehensive but easy-to-use guide to biotechnology and genetics in fisheries and aquaculture covers major areas such as the uses of genetic knowledge to captive breeding programmes and the use of gene transfer in fish to improve quality and resistance to disease.

Podrobná bibliografie
Hlavní autor: Beaumont, A R
Médium: Printed Book
Vydáno: Oxford Blackwell Science 2003
Témata:
On-line přístup:http://classify.oclc.org/classify2/ClassifyDemo?owi=39402297

Internet

http://classify.oclc.org/classify2/ClassifyDemo?owi=39402297

MG University

Informace o exemplářích z: MG University
Signatura: 639.3 BEA/B
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