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Principles of Microbiology for Students of Food Technology
| Huvudupphovsman: | |
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| Materialtyp: | Printed Book |
| Publicerad: |
Cheltenham
Stanley Thornes
1984
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| Upplaga: | 2nd;Ed. |
| Ämnen: | |
| Länkar: | http://classify.oclc.org/classify2/ClassifyDemo?owi=2993435 |
Internet
http://classify.oclc.org/classify2/ClassifyDemo?owi=2993435MG University
| Signum: |
576.163 PAR/P |
|---|---|
| Exemplar | Status otillgänglig |