تحميل...
Milk and Dairy Product Technology
Addressing theoretical and practical issues in dairy technology, this work offers coverage of the basic knowledge and scientific advances in the production of milk and milk-based products. It examines energy supply and electricity refrigeration, water and waste-water treatment, cleaning and disinfec...
| المؤلف الرئيسي: | |
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| التنسيق: | Printed Book |
| منشور في: |
New York
Marcel Dekker
1998
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| سلاسل: | Food Science and Technology (Marcel Dekker, Inc.), 84.
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| الموضوعات: | |
| الوصول للمادة أونلاين: | http://classify.oclc.org/classify2/ClassifyDemo?owi=355355054 |
الانترنت
http://classify.oclc.org/classify2/ClassifyDemo?owi=355355054MG University
| رقم الطلب: |
637 SPR/M |
|---|---|
| النسخة | الحالة المباشرة غير متاحة |