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Microbial Enzymes and Biotransformations

The application of recombinant DNA technology to industrial fermentation and the production of enzymes over the last 20 years has produced a host of useful chemical and biochemical substances. In Microbial Enzymes and Biotransformations, leading experts in enzyme manipulation describe in detail thei...

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Bibliographic Details
Main Author: Barredo, José-Luis; Ed
Format: Printed Book
Published: Totowa, N.J Humana Press 2005
Subjects:
Online Access:http://classify.oclc.org/classify2/ClassifyDemo?owi=905849433

Internet

http://classify.oclc.org/classify2/ClassifyDemo?owi=905849433

MG University

Holdings details from MG University
Call Number: 660.62 BAR/M
Copy Live Status Unavailable