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Functional dairy products:Vol- 1.

Dairy products constitute one of the most important types of functional food. Edited by two of the leading authorities in this area, this major collection reviews how functional dairy products help to prevent such chronic diseases as cancer, osteoporosis and cardiovascular disease.

Opis bibliograficzny
1. autor: Mattila-Sandholm, Tiina;Ed. Saarela, Maria;Ed
Format: Printed Book
Wydane: Amsterdam Elsevier 2003
Seria:Woodhead Publishing in food science, technology, and nutrition.
Hasła przedmiotowe:
Dostęp online:http://classify.oclc.org/classify2/ClassifyDemo?owi=2070162117

Internet

http://classify.oclc.org/classify2/ClassifyDemo?owi=2070162117

MG University

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