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Functional dairy products:Vol- 1.

Dairy products constitute one of the most important types of functional food. Edited by two of the leading authorities in this area, this major collection reviews how functional dairy products help to prevent such chronic diseases as cancer, osteoporosis and cardiovascular disease.

Bibliographic Details
Main Author: Mattila-Sandholm, Tiina;Ed. Saarela, Maria;Ed
Format: Printed Book
Published: Amsterdam Elsevier 2003
Series:Woodhead Publishing in food science, technology, and nutrition.
Subjects:
Online Access:http://classify.oclc.org/classify2/ClassifyDemo?owi=2070162117

Internet

http://classify.oclc.org/classify2/ClassifyDemo?owi=2070162117

MG University

Holdings details from MG University
Call Number: 641.37 MAT/F
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