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Principles of Food Toxicology

Presents general and food-specific principles of toxicology with examples of food-related poisons and poisonings from around the world. This book explains the routes of absorption, metabolism, and elimination; toxic response; the determination of foreign substances; and the evaluation of toxicity an...

全面介紹

書目詳細資料
主要作者: Püssa, Tõnu
格式: Printed Book
出版: Boca Raton CRC Press 2008
主題:
在線閱讀:http://classify.oclc.org/classify2/ClassifyDemo?owi=101534810
實物特徵
總結:Presents general and food-specific principles of toxicology with examples of food-related poisons and poisonings from around the world. This book explains the routes of absorption, metabolism, and elimination; toxic response; the determination of foreign substances; and the evaluation of toxicity and risk analysis.
實物描述:321p.
ISBN:9780849380907