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Magnetic resonance in food Science From molecules to man
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Glavni avtor: | Farhat, Imad Akil Belton, P. S |
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Format: | Printed Book |
Izdano: |
Cambridge
Royal Society of Chemistry
2007
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Teme: | |
Online dostop: | http://classify.oclc.org/classify2/ClassifyDemo?owi=1355103056 |
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