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Plant Protein Engineering
Developments in plant engineering are leading to important developments in the food and feed industry, in crop protection and in the manufacturing of novel protein products. This text introduces the concepts and potential of protein engineering in relation to plant systems.
Главный автор: | |
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Формат: | Printed Book |
Опубликовано: |
Cambridge
Cambridge University Press
1992
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Серии: | Plant and microbial biotechnology research series, 1.
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Предметы: | |
Online-ссылка: | http://classify.oclc.org/classify2/ClassifyDemo?owi=353550776 |
Internet
http://classify.oclc.org/classify2/ClassifyDemo?owi=353550776MG University
Шифр: |
660 SHE/P |
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