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Plant Protein Engineering
Developments in plant engineering are leading to important developments in the food and feed industry, in crop protection and in the manufacturing of novel protein products. This text introduces the concepts and potential of protein engineering in relation to plant systems.
Hovedforfatter: | |
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Format: | Printed Book |
Udgivet: |
Cambridge
Cambridge University Press
1992
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Serier: | Plant and microbial biotechnology research series, 1.
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Fag: | |
Online adgang: | http://classify.oclc.org/classify2/ClassifyDemo?owi=353550776 |
Internet
http://classify.oclc.org/classify2/ClassifyDemo?owi=353550776MG University
Klassifikationsnummer: |
660 SHE/P |
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Kopi | Live Status Unavailable |