Citrus Oils Composition, Advanced Analytical Techniques, Contaminants, and Biological Activity

World production of citrus fruits is growing. The application of these products include foods, pharmaceuticals, and cosmetics. This book presents research on methods of the analysis, composition, adulteration, contaminants, and biological activity of citrus products.

Detaylı Bibliyografya
Yazar: Dugo, Giovanni;Ed. Mondello, Luigi;Ed
Materyal Türü: Printed Book
Baskı/Yayın Bilgisi: Boca Raton CRC Press 2011
Seri Bilgileri:Medicinal and aromatic plants--industrial profiles, v. 49.
Konular:
Citrus oils > Composition > Citrus oils > Analysis > Citrus oils > Therapeutic use.
Online Erişim:http://classify.oclc.org/classify2/ClassifyDemo?owi=888409496

Internet

http://classify.oclc.org/classify2/ClassifyDemo?owi=888409496

MG University

Detaylı Erişim Bilgileri MG University
Yer Numarası: 665.3 DUG/C
Kopya Bilgisi Konumu erişilebilir değil.

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