Aquaculture Microbiology and Biotechnology:Vol-1.

Addresses the scope of microbiology and biotechnology in aquaculture. This book provides accounts of approaches to improving aquaculture production and productivity. It also addresses natural resource conservation and environmental protection issues.

Bibliografiska uppgifter
Huvudupphovsman: Montet, Didier;Ed. Ray, Ramesh C;Ed
Materialtyp: Printed Book
Publicerad: Enfied Science Publisher 2009
Ämnen:
Fishes > Diseases > Fishes > Genetics > Microbial biotechnology.
Länkar:http://classify.oclc.org/classify2/ClassifyDemo?owi=3859625333

Internet

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MG University

Beståndsuppgifter i MG University
Signum: 639.3 MON/A
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