Aquaculture Microbiology and Biotechnology:Vol-1.

Addresses the scope of microbiology and biotechnology in aquaculture. This book provides accounts of approaches to improving aquaculture production and productivity. It also addresses natural resource conservation and environmental protection issues.

Dettagli Bibliografici
Autore principale: Montet, Didier;Ed. Ray, Ramesh C;Ed
Natura: Printed Book
Pubblicazione: Enfied Science Publisher 2009
Soggetti:
Fishes > Diseases > Fishes > Genetics > Microbial biotechnology.
Accesso online:http://classify.oclc.org/classify2/ClassifyDemo?owi=3859625333

Accesso online

http://classify.oclc.org/classify2/ClassifyDemo?owi=3859625333

MG University

Dettagli sul posseduto da MG University
Collocazione: 639.3 MON/A
Copia Status in tempo reale non disponibile

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