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Foodborne Bacterial Pathogens
Bacteria are estimated to cause some 24 million cases of diarrheal disease annually in the US. These papers have wide importance providing background information and recent research findings and giving a comprehensive, current understanding of bacterial pathogens associated with foods and their role...
| Yazar: | |
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| Materyal Türü: | Printed Book |
| Baskı/Yayın Bilgisi: |
New York
Marcel Dekker
1989
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| Seri Bilgileri: | Food science and technology (Marcel Dekker, Inc.)
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| Konular: | |
| Online Erişim: | http://classify.oclc.org/classify2/ClassifyDemo?owi=152287942 |
Internet
http://classify.oclc.org/classify2/ClassifyDemo?owi=152287942MG University
| Yer Numarası: |
615.952 DOY/F |
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| Kopya Bilgisi | Konumu erişilebilir değil. |