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Foodborne Bacterial Pathogens
Bacteria are estimated to cause some 24 million cases of diarrheal disease annually in the US. These papers have wide importance providing background information and recent research findings and giving a comprehensive, current understanding of bacterial pathogens associated with foods and their role...
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| Формат: | Printed Book |
| Опубликовано: |
New York
Marcel Dekker
1989
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| Серии: | Food science and technology (Marcel Dekker, Inc.)
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| Online-ссылка: | http://classify.oclc.org/classify2/ClassifyDemo?owi=152287942 |
Internet
http://classify.oclc.org/classify2/ClassifyDemo?owi=152287942MG University
| Шифр: |
615.952 DOY/F |
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