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Foodborne Bacterial Pathogens

Bacteria are estimated to cause some 24 million cases of diarrheal disease annually in the US. These papers have wide importance providing background information and recent research findings and giving a comprehensive, current understanding of bacterial pathogens associated with foods and their role...

Cur síos iomlán

Sonraí Bibleagrafaíochta
Príomhúdar: Doyle, Michael P;Ed
Formáid: Printed Book
Foilsithe: New York Marcel Dekker 1989
Sraith:Food science and technology (Marcel Dekker, Inc.)
Ábhair:
Rochtain Ar Líne:http://classify.oclc.org/classify2/ClassifyDemo?owi=152287942

Idirlíon

http://classify.oclc.org/classify2/ClassifyDemo?owi=152287942

MG University

Sonraí sealbhúcháin ó MG University
Gairmuimhir: 615.952 DOY/F
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