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Foodborne Bacterial Pathogens
Bacteria are estimated to cause some 24 million cases of diarrheal disease annually in the US. These papers have wide importance providing background information and recent research findings and giving a comprehensive, current understanding of bacterial pathogens associated with foods and their role...
| Hlavní autor: | |
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| Médium: | Printed Book |
| Vydáno: |
New York
Marcel Dekker
1989
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| Edice: | Food science and technology (Marcel Dekker, Inc.)
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| Témata: | |
| On-line přístup: | http://classify.oclc.org/classify2/ClassifyDemo?owi=152287942 |
Internet
http://classify.oclc.org/classify2/ClassifyDemo?owi=152287942MG University
| Signatura: |
615.952 DOY/F |
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| Jednotka | Neznámá aktuální dostupnost |