Učitavanje...
Modern Food Microbiology
| Glavni autor: | |
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| Format: | Printed Book |
| Izdano: |
Newdelhi
CBS Publishers
1992
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| Izdanje: | 4th; Ed. |
| Teme: | |
| Online pristup: | http://classify.oclc.org/classify2/ClassifyDemo?owi=267446 |
Internet
http://classify.oclc.org/classify2/ClassifyDemo?owi=267446MG University
| Signatura: |
576.163 JAY/M |
|---|---|
| Primjerak | Prikaz statusa u stvarnom vremenu nije dostupan |