|
|
|
|
| LEADER |
00862 a2200169 4500 |
| 999 |
|
|
|c 122125
|d 122125
|
| 020 |
|
|
|a 9781782423317
|
| 082 |
|
|
|a 663.3
|b Q5
|
| 245 |
|
|
|a Brewing microbiology:
|b managing microbes, ensuring quality and valorising waste/
|c Ed. by Annie E Hill.
|
| 260 |
|
|
|b Amsterdam:
|a Elsevier,
|c 2015.
|
| 300 |
|
|
|a xxix, 479 p.
|
| 650 |
|
|
|a Brewing-Microbiology
|9 63898
|
| 650 |
|
|
|a Brewing-Quality control.
|9 63899
|
| 700 |
|
|
|a Hill, Annie E, Ed.
|9 63135
|
| 856 |
|
|
|u https://books.google.co.in/books?id=qMreBwAAQBAJ&printsec=frontcover&dq=brewing+microbiology&hl=en&sa=X&ved=0ahUKEwi3gLrun-PWAhUZTI8KHdQHAPAQ6AEIJTAA#v=onepage&q=brewing%20microbiology&f=false
|
| 942 |
|
|
|c BK
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 663_300000000000000_Q5
|7 0
|9 118877
|a MGUL
|b MGUL
|c GEN
|d 2017-03-07
|e Calicut Book Distributors Bill No.010814 dated 15.02.2017
|g 20064.00
|l 0
|o 663.3 Q5
|p 56775
|r 2017-03-07
|y BK
|