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Microbial quality assurance of curd during production and storage
| Main Authors: | , |
|---|---|
| Format: | Ph.D Thesis |
| Language: | Undetermined |
| Published: |
College of veterinary and animal sciences
2005
Mannuthy |
| Edition: | MVSC |
| Subjects: |
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| 008 | 141122s9999 xx 000 0 und d | ||
| 040 | |c . | ||
| 041 | |a English | ||
| 082 | |a 636.0832 | ||
| 082 | |b PRA/MI | ||
| 100 | |a E Nanu | ||
| 100 | |a R Praseeda | ||
| 245 | |a Microbial quality assurance of curd during production and storage | ||
| 245 | |c R Praseeda | ||
| 250 | |a MVSC | ||
| 260 | |b College of veterinary and animal sciences | ||
| 260 | |b Mannuthy | ||
| 260 | |c 2005 | ||
| 300 | |a 152 Pages | ||
| 500 | |a Reference | ||
| 650 | |a Veterinary public health | ||
| 942 | |c TH | ||
| 999 | |c 9977 |d 9977 | ||
| 952 | |0 0 |1 0 |4 0 |6 636_083200000000000_PRAMI |7 0 |9 9935 |a COVAS |b COVAS |d 0000-00-00 |o 636.0832 PRA/MI |p TH822 |r 2014-11-26 |w 2014-11-26 |y TH | ||