Cargando...
Evaluation of bacteriological quality of processed chicken
| Main Authors: | , |
|---|---|
| Formato: | Ph.D Thesis |
| Idioma: | Undetermined |
| Publicado: |
College of veterinary and animal sciences
2003
Mannuthy |
| Edición: | MVSC |
| Subjects: |
| LEADER | 00757nam a2200253Ia 4500 | ||
|---|---|---|---|
| 008 | 141122s9999 xx 000 0 und d | ||
| 040 | |c . | ||
| 041 | |a English | ||
| 082 | |a 636.0832 | ||
| 082 | |b RAJ/EV | ||
| 100 | |a E Nanu | ||
| 100 | |a Jacob Raji Rose | ||
| 245 | |a Evaluation of bacteriological quality of processed chicken | ||
| 245 | |c Jacob Raji Rose | ||
| 250 | |a MVSC | ||
| 260 | |b College of veterinary and animal sciences | ||
| 260 | |b Mannuthy | ||
| 260 | |c 2003 | ||
| 300 | |a 91 Pages | ||
| 500 | |a Reference | ||
| 650 | |a Veterinary public health | ||
| 942 | |c TH | ||
| 999 | |c 9920 |d 9920 | ||
| 952 | |0 0 |1 0 |4 0 |6 636_083200000000000_RAJEV |7 0 |9 9878 |a COVAS |b COVAS |d 0000-00-00 |o 636.0832 RAJ/EV |p TH765 |r 2014-11-26 |w 2014-11-26 |y TH | ||