Physico-chemical quality of buffalo meat underrefrigeration

Lignende værker

• Physico-Chemical Quality Of Buffalo Meat Under Refrigeration
  af: Abdulkader Kunhy PA
  Udgivet: (1996)
• Evaluation of hygienic quality of market meat
  af: M Soman, et al.
  Udgivet: (1981)
• Physico-chemical qualiety of buffalo meat under refrigeration
  af: P A Abdulkader kunhy
  Udgivet: (1996)
• Evaluation of bacteriological quality of beef carcasses in meat processing plant
  af: C Sethulekshmi, et al.
  Udgivet: (2003)
• Differentiation of buffalo flesh from beef by serological methods
  af: E Somasekharan, et al.
  Udgivet: (1983)