Studies on microbially treated oilseed proteins and their uses in milk extenders/substitutes

Detalles Bibliográficos
Autores principales: M S Narasinga Rao, U T Francis
Formato: Ph.D Thesis
Lenguaje:Undetermined
Publicado: Central food technological research institute 1984
Mysore
Edición:Phd
Materias:
Nutrition

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