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Quality analysis of dried beef and standardizaton to suit the local market

Detalles Bibliográficos
Autores principales:	Chacko Rani, P Dr.Kuttinarayanan
Formato:	Ph.D Thesis
Lenguaje:	Undetermined
Publicado:	2010
Edición:	MVSc
Materias:	Livestock Production Technology MVSc

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