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Meat Hgiene and Food Safety
| Main Authors: | , |
|---|---|
| Format: | Printed Book |
| Language: | Undetermined |
| Published: |
Delhi
2013
Narendra Publishing House |
| Subjects: |
| LEADER | 00725nam a2200253Ia 4500 | ||
|---|---|---|---|
| 008 | 141122s9999 xx 000 0 und d | ||
| 020 | |a 9789382471127 | ||
| 040 | |c . | ||
| 041 | |a English | ||
| 082 | |a 664.9 | ||
| 082 | |b MOH/ME | ||
| 100 | |a Rajesh Kumar Agarwal | ||
| 100 | |a Rashid Mohammad | ||
| 245 | |a Meat Hgiene and Food Safety | ||
| 245 | |c Rashid Mohammad | ||
| 260 | |b Delhi | ||
| 260 | |b Narendra Publishing House | ||
| 260 | |c 2013 | ||
| 300 | |a 178 Pages | ||
| 365 | |a 1295/- | ||
| 650 | |a Health | ||
| 942 | |c BK | ||
| 999 | |c 6793 |d 6793 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_900000000000000_MOHME |7 0 |9 6751 |a COVAS |b COVAS |d 0000-00-00 |g 1295.00 |l 30 |m 9 |o 664.9 MOH/ME |p 22588 |r 2020-02-26 |s 2020-01-25 |w 2014-11-26 |y BK | ||