Processed meats: Improving safety, nutrition and quality

Ítems similars

• Meat processing: Improving quality
  per: John Kerry, et al.
  Publicat: (2002)
• Poultry meat processing and quality
  per: G C Mead
  Publicat: (2004)
• Poultry meat processing and quality
  per: G C Mead
  Publicat: (2004)
• Safety of meat and processed meat (Food microbiology and food safety series)
  Publicat: (2009)
• Processed Meats
  per: A M Pearson, et al.
  Publicat: (2003)