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Fermentation microbiology and biotechnology
| Main Authors: | , |
|---|---|
| Format: | Printed Book |
| Language: | Undetermined |
| Published: |
London
1999
Taylor& Francis |
| LEADER | 00624nam a2200217Ia 4500 | ||
|---|---|---|---|
| 008 | 141122s9999 xx 000 0 und d | ||
| 020 | |a 748407340 | ||
| 040 | |c . | ||
| 041 | |a English | ||
| 082 | |a 547.29 | ||
| 082 | |b MAN/FE | ||
| 100 | |a Charlie Bryce | ||
| 100 | |a Mansi El- Mansi | ||
| 245 | |a Fermentation microbiology and biotechnology | ||
| 245 | |c Mansi El- Mansi | ||
| 260 | |b London | ||
| 260 | |b Taylor& Francis | ||
| 260 | |c 1999 | ||
| 942 | |c BK | ||
| 999 | |c 3234 |d 3234 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 660_600000000000000_MANFE |7 0 |9 3198 |a COVAS |b COVAS |d 0000-00-00 |o 660.6 MAN/FE |p 18776 |r 2014-11-26 |w 2014-11-26 |y BK | ||