Advances in meat research. V.3 restructured meat and poultry products

Sonraí Bibleagrafaíochta
Main Authors: A M Pearson, T R Dutson
Formáid: Printed Book
Teanga:Undetermined
Foilsithe: An Avi books 1987
New york
Ábhair:
MEAT HYGEINE

Míreanna Comhchosúla