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Preliminary study of bacteriological quality of market beef of trichur with special refeveml to salmonella and staphy to cocci
| Autor principal: | |
|---|---|
| Format: | Printed Book |
| Idioma: | Undetermined |
| Publicat: |
College of veterinary and animal sciences
1978
Mannuthy |
| Descripció de l’ítem: | Reference |
|---|---|
| Descripció física: | 43 Pages |