Holdings: Freezing preservation of foods vol.3

Bibliographic Details
Main Authors:	Arsdel Van, B Wallance, Donald K Tressler, K
Format:	Printed Book
Language:	Undetermined
Published:	AVI Publishing co, 1968 connecticut
Subjects:	MEAT HYGIENE

Main Authors:

Format:

Printed Book

Language:

Undetermined

Published:

AVI Publishing co, 1968
connecticut

Subjects:

MEAT HYGIENE

Freezing preservation of foods vol.3