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The Chemical constituents of citrus fruits
| Main Authors: | , |
|---|---|
| Format: | Printed Book |
| Language: | Undetermined |
| Published: |
Academic press
1970
Newyork |
| Subjects: |
| LEADER | 00634nam a2200229Ia 4500 | ||
|---|---|---|---|
| 008 | 141122s9999 xx 000 0 und d | ||
| 040 | |c . | ||
| 041 | |a English | ||
| 082 | |a 636.0852 | ||
| 082 | |b KEF/CH | ||
| 100 | |a B V Chandler | ||
| 100 | |a J F Kefford | ||
| 245 | |c J F Kefford | ||
| 245 | 4 | |a The Chemical constituents of citrus fruits | |
| 260 | |b Academic press | ||
| 260 | |b Newyork | ||
| 260 | |c 1970 | ||
| 300 | |a 246 Pages | ||
| 650 | |a Nutrition | ||
| 942 | |c BK | ||
| 999 | |c 15425 |d 15425 | ||
| 952 | |0 0 |1 0 |4 0 |6 636_085200000000000_KEFCH |7 0 |9 15172 |a COVAS |b COVAS |d 0000-00-00 |o 636.0852 KEF/CH |p 7358 |r 2014-11-26 |w 2014-11-26 |y BK | ||