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Quality control in the food industry v.3
| मुख्य लेखक: | S M Herschdoerfer |
|---|---|
| स्वरूप: | Printed Book |
| भाषा: | Undetermined |
| प्रकाशित: |
Academic press
1972
London |
समान संसाधन
-
Quality Control in the Food Industry V.3
द्वारा: S M Herschdoerfer, और अन्य
प्रकाशित: (1972) -
Quality Control in the Food Industry V.3
द्वारा: S .M Herschdoerfer
प्रकाशित: (1972) -
Quality Control in the Food Industry
द्वारा: Herschdoerfer,S M
प्रकाशित: (1972) -
Quality control in the food industry Vol.2
द्वारा: S M Herschdoerfer
प्रकाशित: (1975) -
Quality control in the food industry Vol.1
द्वारा: S M Herschdoerfer
प्रकाशित: (1968)